Based in Henly-on-Klip, Irwing produces soya bean products for scalable orders across South Africa. This is done through our dedicated team of sales and delivery staff. Furthermore, we offer premier customer care and client-relations so that your needs and wants are catered for.

96 Graniet Rd, Valley Settlements, Randvaal

Irwing provides countrywide service and delivery. For value-added service throughout South Africa, Irwing is committed to producing a high-quality soya product. Our main goal is to satisfy the needs of our clients and ensure their happiness with the product and our service delivery.

At Irwing Soya our products are unique since they retain their health-giving components through cold-extraction. No chemicals are used in the process and a low level of friction/heat guarantee high quality products.

We deliver safe and nutrient dense, high-protein human and animal soya prodcuts by using REINARTZ screw presses.

For more information on what we do, or to get in contact with us, drop us a message and we’ll get back to you.

Irwing specialises in the manufacturing and supplying of soya flour to bakeries, food factories and fast-food industries that require a flour compound that is high in protein and low in gluten. At Irwing our products are organic and they are also tailor made to suit our customers’ requirements of quality and food safety specifications.

Irwing’s soya processing facility produces the finest quality soya mince products for sale on the South African market. Our textured vegetable products are made exclusively for the food manufacturing industry as well as the fast-food market, giving our clients access to a standardised high-protein, meat replacement additive.

At Irwing Soya, we utilize cold pressing as our preferred means of soya oil extraction.  Unlike other conventional soya manufacturers, our cold pressing process is done without the use or addition of chemical solvents in order to ensure that our oil yield is not only of high quality but that it also brings the best and unaltered nutritional content

Soya oil cake is one of the essential plant-based protein sources for fodders. It is made as a by-product of the soya oil extraction process. During the production of soya oil, the oil is extracted from the nutritive beans leaving behind, finely processed leaves that are high in proteins and minerals.

Soybean meal is used in food and animal feeds, principally as a protein supplement, but also as a source of metabolizable energy. Soybean meal is the by-product of the extraction of soybean oil, resulting in different products and is usually classified for marketing by its crude protein content.

Pre-Gelatinized Maize Starch is widely used as binding agent in food and non food products. Pre Gelatinized Starch also act as Exipients in the food and Pharmaceutical Industry. Pre-Gelatinized Maize Starch absorb water rappidly and is therefore used as disintegrant.

Irwing operates in accordance with South Africa’s strict health and safety regulations. This is done to ensure a healthy product that fulfils all the important standards within the food manufacturing industry. As a result, our product is sustainably sourced and responsibly produced. Furthermore, our product packaging is equally responsible for assuring top-quality soya based products.